Gond Katira (गोंद कतीरा)

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₹100.00

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100gm

250gm

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Overview
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Gond Katira is a natural edible gum obtained from the stems and roots of plants belonging to the Astragalus species. It is widely used in India in traditional food preparations, Ayurvedic practices, and cooling summer drinks. When soaked in water, it swells into a jelly-like texture and is commonly used in desserts and beverages.

Key Features

100% natural Gond Katira (edible gum)
Derived from Astragalus plant species
Swells in water to form natural jelly-like texture
Free from chemicals, additives, and preservatives
Hygienically cleaned and sun-dried
Suitable for food and beverage use
Long shelf life when stored properly
Commonly used in traditional Indian recipes

Key Benefits

Traditionally used as a cooling food ingredient in summer
Commonly used in drinks like sherbet, milk, and falooda
Natural plant-based edible gum
Easy to use after soaking in water
Supports traditional dietary practices
Long-lasting and stable natural product

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