GULAB CHURNA 1*100GM

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"Gulab Churna" generally refers to rose petal powder used in Ayurvedic remedies and skincare, as well as a specific Rajasthani dessert called Rajasthani Gulab Churma.

Gulab Churna (Rose Powder) in Ayurveda & Skincare

Gulab Churna (or Gulab Pushpa Churna) is an Ayurvedic herbal powder made from dried rose petals, valued for its cooling, soothing, and balancing properties. It is rich in vitamins (A, C, D, E, B3) and antioxidants.

Common Uses & Benefits:

Skin Health: Used in face packs, toners, and scrubs to promote a natural glow, reduce acne, soothe skin, and act as a natural exfoliator.
Digestion & Internal Balance: Can be consumed as an herbal tea or mixed with warm water/milk to support healthy digestion, help with constipation, and alleviate burning sensations and gastritis.
Oral Hygiene: Regular use as a tooth powder is traditionally believed to strengthen teeth and gums and address issues like bad breath and bleeding gums.
Overall Wellness: Known for its anti-inflammatory and antidepressant properties, it is used to promote relaxation and emotional calmness.

How to Use (Internal):

Mix 1-2 teaspoons of the powder with 1 cup of warm water and drink as tea.
Stir 1/2 teaspoon into warm milk (or lassi) for a calming drink.
Note: For internal consumption, it's best to follow the directions of a healthcare professional or Ayurvedic expert.

Rajasthani Gulab Churma (Dessert)

This is a traditional Rajasthani dessert, a sweet, crumbly mixture made from baked whole wheat flour balls (baati) that are ground into a powder, then mixed with melted ghee, powdered sugar, rose water, and dried rose petals. It is often served with the famous combination of dal and baati.

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