Post Dana Khas Khas (पोस्त दाना / खसखस)

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₹200.00

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100gm

250gm

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Overview
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Post Dana, also known as Khas Khas, refers to the edible seeds of the poppy plant (Papaver somniferum). These tiny, oil-rich seeds are widely used in culinary preparations as well as traditional practices. They are known for their mild, nutty flavor and are commonly added to sweets, gravies, and various food recipes to enhance taste and texture.

Key Features

100% natural poppy seeds (Khas Khas).
Cleaned and hygienically processed.
Rich in natural oils and nutrients.
Mild, nutty flavor suitable for cooking.
Free from artificial colors and preservatives (when pure).
Suitable for sweets, gravies, and bakery use.
Long shelf life when stored in a cool, dry place.

Key Benefits

Enhances taste and texture of traditional recipes.
Widely used in Indian sweets and cuisine.
Natural source of healthy fats and nutrients.
Adds richness and thickness to gravies and dishes.
Versatile ingredient for cooking and baking.
Traditionally valued in culinary preparations.

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